The Boulders Resort's Goat Cheese Guacamole

• 2 ounces goat cheese
• 2 avocados, peeled and seed removed
• 1 roasted poblano chile
• 1 tablespoon cilantro leaf
• 1 tablespoon roasted garlic
• 1 lime, juiced
• salt and pepper

1. Puree all ingredients except salt and pepper in a food processor; taste and add salt and pepper if desired.
2. Keep refrigerated until serving.

goat cheese, avocados, poblano chile, cilantro leaf, garlic, lime, salt

Taken from www.food.com/recipe/the-boulders-resorts-goat-cheese-guacamole-16547 (may not work)