Fresh Mint and Ginger Lemonade

• 1/2 cup (packed) chopped fresh mint leaves
• 1/3 cup chopped fresh ginger
• 1/3 cup honey
• 2 cups boiling water
• 1/3 cup fresh lemon juice
• 1 1/2 cups (about) cold water
• Ice cubes
• Fresh mint leaves
• Lemon slices

1. Combine chopped mint, ginger, and honey in medium bowl.
2. Add boiling water.
3. Let steep 30 minutes.
4. Strain into 4-cup glass measuring cup, pressing on solids to extract liquid.
5. Add lemon juice and enough cold water to measure 4 cups total.
6. (Can be prepared 1 day ahead.
7. Cover and refrigerate.)
8. Fill glasses with ice cubes.
9. Add lemonade.
10. Garnish with mint leaves and lemon slices and serve.

mint leaves, fresh ginger, honey, boiling water, lemon juice, water, cubes, mint, lemon slices

Taken from www.epicurious.com/recipes/food/views/fresh-mint-and-ginger-lemonade-200546 (may not work)