Chicken Pot Pie

• 2 cups hot mashed potatoes
• 1/4 cup Cheez Whiz Cheese Spread
• 2 cups chopped cooked chicken Whole Foods 1 lb For $3.99 thru 02/09
• 2 cups frozen mixed vegetables (carrots, corn, green beans, peas)
• 1 can (10 fl oz/284 mL) condensed cream of chicken soup

1. Heat oven to 375F.
2. Mix potatoes and Cheez Whiz until blended.
3. Combine remaining ingredients in 8-inch square baking dish sprayed with cooking spray; top with potato mixture, spreading to edges of dish.
4. Bake 20 min.
5. or until heated through.

hot mashed potatoes, carrots, condensed cream

Taken from www.kraftrecipes.com/recipes/chicken-pot-pie-172014.aspx (may not work)