Rick's Trout

• 4 whole trout
• 1 bunch cilantro
• 1 bunch green onion
• salt
• pepper
• vegetable oil

1. sprinkle the inside of the trout with salt and pepper and stuff with cilantro and onion.
2. drizzle with oil.
3. grill till done, APPROX 3-5 minutes each side.

trout, cilantro, green onion, salt, pepper, vegetable oil

Taken from www.food.com/recipe/ricks-trout-35604 (may not work)