Bagel and Cream CheeseWhole-Grain Bagels are Coming Soon!

• 1 stone-ground whole-wheat bagel, halved
• 2 tablespoons reduced-fat cream cheese

1. Toast the bagel to desired darkness.
2. Top each bagel half with a tablespoon of the cream cheese.

stoneground, cream cheese

Taken from www.epicurious.com/recipes/food/views/bagel-and-cream-cheese-whole-grain-bagels-are-coming-soon-391431 (may not work)