Shrimps Fried With Garlic

• 600 g shrimp, fresh, raw, peeled and ready to cook
• 2 dried red chilies, seedless, chopped very small
• 6 garlic cloves, finely sliced
• 200 ml olive oil
• salt

1. Heat the olive oil in a frying pan.
2. Next, add the garlic and the chillies.
3. When the garlic starts turning a golden colour, add the shrimp and season with salt.
4. Serve the shrimps in small dishes and pour in some of the oil and garlic.

shrimp, red chilies, garlic, olive oil, salt

Taken from www.food.com/recipe/shrimps-fried-with-garlic-482191 (may not work)