Mustard Chile Pork Marinade

• 1 cup ground mustard
• 1 12 cups brown sugar
• 34 cup chili sauce (I used Srirracha)
• 1 cup grapefruit juice (unsweetened)
• 1 tablespoon garlic, minced
• 2 tablespoons rice wine vinegar
• 1 dash salt and pepper (to taste)

1. Mix and enjoy!

ground mustard, brown sugar, chili sauce, grapefruit juice, garlic, rice wine vinegar, salt

Taken from www.food.com/recipe/mustard-chile-pork-marinade-455777 (may not work)