Pizza Nutella

• 1 pound Pizza Dough
• 1/2 cups Nutella, Or As Much As You Desire
• 1/4 cups Chopped Hazelnuts
• 1/4 cups White Chocolate Chips

1. Preheat oven to 425 degrees F. Lightly grease a baking sheet with cooking spray and set aside.
2. Prepare the dough.
3. Using your hands and fingers, flatten the dough onto the bottom of the baking sheet.
4. Get it as thin as possible.
5. Bake the dough for 10 minutes.
6. Spread the nutella all over the pizza, then top with chopped hazelnuts and white chocolate chips.
7. If you want melted chocolate, chop the chocolate chips before you sprinkle them over the pizza.
8. Put the pizza back into the oven for another 5 minutes.
9. Let cool for a few minutes before cutting.

dough, nutella, hazelnuts, white chocolate chips

Taken from tastykitchen.com/recipes/main-courses/pizza-nutella/ (may not work)