Moms Easy Meatloaf

• 1/4 cups To 1/3 Cups Bread Crumbs
• 1 whole Egg
• 13 cups Dried Vegetable/soup Greens (found In The Spice Aisle)
• 3/4 cups V8 Juice Or Watered Down Ketchup
• Salt And Pepper, to taste
• 1- 1/2 pound Meatloaf Mixture (usually Ground Beef, Veal And Pork) Or Ground Beef
• 1 cup Ketchup
• 13 cups Brown Sugar

1. Preheat oven to 350 degrees .
2. Mix bread crumbs (approximately 1/4 to 1/3 cup) and egg together to make sort of a thick paste.
3. Add in soup greens.
4. Mix in V8 juice, salt and pepper.
5. Mix in with the meat by hand until well combined.
6. Form into a loaf and place in an 11 in.
7. x 7 in.
8. baking dish.
9. Bake for about an hour.
10. About halfway through baking time, mix ketchup and brown sugar together and pour across the top of the loaf.
11. Continue baking until done.

bread crumbs, egg, salt, meatloaf, ketchup, brown sugar

Taken from tastykitchen.com/recipes/main-courses/mome28099s-easy-meatloaf/ (may not work)