Baked BBQ Ranch Turkey Tacos

• 1 Tablespoon Olive Oil
• 1 pound Ground Turkey
• 2 Tablespoons Ranch Seasoning/Dressing Mix
• 1- 1/2 cup BBQ Sauce
• 6 whole Crispy Taco Shells
• 2 cups Shredded Sharp Cheddar Cheese
• 1 whole Avocado, Peeled, Pitted And Cubed, For Garnish

1. Preheat oven to 400 F.
2. In a large skillet, heat olive oil over medium high heat.
3. Add turkey and begin to break it up using a spatula and cook until it starts to brown.
4. Add ranch seasoning.
5. Cook turkey until thoroughly browned, then lower heat and add BBQ sauce.
6. Stir and simmer for 3-4 minutes.
7. Line up taco shells standing them up in an 8x8 baking dish.
8. Divide turkey among taco shells.
9. Sprinkle cheese on top of each taco and then bake for 10 minutes.
10. To serve, garnish with chunks of avocado.

olive oil, ground turkey, mix, bbq sauce, cheddar cheese, avocado

Taken from tastykitchen.com/recipes/main-courses/baked-bbq-ranch-turkey-tacos/ (may not work)