Peanut Butter Pork Chops Recipe

• 4 lg. chops
• 4 slices onion
• 1/4 c. peanut butter
• 1/2 can mushroom soup
• 1/4 c. lowfat milk
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon salt
• 1/8 teaspoon pepper

1. Brown 4 chops on both sides.
2. Pour off fat.
3. Top each chop with thick slice of onion.
4. Mix peanut butter, soup, lowfat milk, Worcestershire, salt, and pepper.
5. Pour over chops, cover and simmer 45 min or possibly till tender.
6. Serves 4.

chops, onion, peanut butter, mushroom soup, milk, worcestershire sauce, salt, pepper

Taken from cookeatshare.com/recipes/peanut-butter-pork-chops-23486 (may not work)