Kiwi Sweet Potato Spinach Soup

• 2 tablespoons butter
• 2 onions, chopped
• 1 (10 ounce) bag fresh spinach
• 6 cups water
• 4 vegetable bouillon cubes
• 2 sweet potatoes, peeled & chopped (about 4 cups)
• nutmeg, to taste
• salt & pepper
• coconut cream (to garnish) (optional)

1. Melt butter in stockpot.
2. Add onions and cook till soft.
3. Add spinach and water & bullion.
4. Bring to a boil then add sweet potatoes.
5. Simmer 15 minutes or until potatoes are soft (time will depend on how small they are chopped).
6. Remove from heat and puree with immersion blender or in blender in small batches.
7. Season with nutmeg salt & pepper.

butter, onions, fresh spinach, water, vegetable bouillon cubes, sweet potatoes, nutmeg, salt, coconut cream

Taken from www.food.com/recipe/kiwi-sweet-potato-spinach-soup-228340 (may not work)