Maple Bacon-Wrapped Hot Dogs on the Grill

• 8 slices OSCAR MAYER Bacon
• 8 OSCAR MAYER Wieners
• 1/2 cup maple-flavored or pancake syrup
• 1/4 tsp. ground nutmeg
• 1/4 cup chopped tomatoes Safeway 1 lb For $1.29 thru 02/09
• 1/4 cup HEINZ Yellow Mustard
• 1 Tbsp. finely chopped onions
• 1/2 tsp. garlic powder
• dash black pepper
• 8 hot dog buns
• 1 cup KRAFT Shredded Cheddar Cheese

1. Wrap 1 bacon slice around each wiener; place in shallow dish.
2. Mix syrup and nutmeg until blended.
3. Pour over wieners in shallow dish; turn to evenly coat wieners.
4. Refrigerate 45 min.
5. to marinate.
6. Meanwhile, combine next 5 ingredients.
7. Heat grill to medium-high heat.
8. Remove wieners from marinade; discard marinade.
9. Grill wieners 8 to 10 min.
10. or until bacon is crisp and wieners are heated through (160F), turning after 5 min.
11. Fill buns with wieners; top with tomato mixture and cheese.

bacon, wieners, maple, ground nutmeg, tomatoes, yellow mustard, onions, garlic powder, black pepper, buns, cheddar cheese

Taken from www.kraftrecipes.com/recipes/maple-bacon-wrapped-hot-dogs-on-the-grill-171319.aspx (may not work)