Mild Curried Vegetable

• 1 large onion, cut into thin wedges King Sooper's 1 lb For $0.99 thru 02/09
• 1 clove garlic, crushed
• 1 teaspoon fresh grated ginger
• 1 tablespoon curry powder
• 1/2 teaspoon chilli powder
• 1 carrot, thinly sliced Target 2 lb For $3.00 thru 02/06
• 1 stalk celery, sliced
• 1 red capsicum, finely sliced
• 2 cups broccoli florets
• 1/2 cup coconut milk
• 2 teaspoons VEGEMITE
• 2 tablespoons fruit chutney

1. Heat a frying pan or wok, add a little oil and stirfry onion, garlic, ginger and spices for 8-10 minutes until onion is soft.
2. Add vegetables and stir fry 6 minutes or until tender.
3. Add combined coconut milk, Vegemite* and fruit chutney and cook a further 2-3 minutes.
4. Serve immediately as main meal accompaniment or with steamed rice.

onion, clove garlic, ginger, curry powder, chilli powder, carrot, celery, red, broccoli florets, coconut milk, vegemite, chutney

Taken from www.kraftrecipes.com/recipes/mild-curried-vegetable-103217.aspx (may not work)