Sweet And Hot Cinnamon Applesauce
- 3 cup prepared applesauce
- 8 Red Hot candies
- Combine applesauce and Red Hots in a medium saucepan.
- Cover and cook over low heat, stirring often, until candies have completely dissolved and applesauce has turned light pink, about 15 minutes.
- Serve warm or at room temperature.
prepared applesauce
Taken from cookpad.com/us/recipes/351828-sweet-and-hot-cinnamon-applesauce (may not work)