Pasta With Broccoli and Chicken

• 450 g pasta (any shape)
• 1 lb boneless skinless chicken breast
• 2 tablespoons butter
• 2 tablespoons olive oil
• 1 garlic clove, chopped
• 250 g frozen broccoli
• 2 cups fresh broccoli

1. 1.
2. Bring a large pot of water to a boil and salt heavily.
3. Cook pasta, drain and add butter to the pasta.
4. 2.
5. Cook the chicken.
6. In a separate pan use a small amount of oil to brown the chicken.
7. Usually 4 minutes per side or until browned.
8. Add the cooked chicken to the pasta.
9. 3.
10. In a small pot boil the broccoli until fork tender.
11. I use frozen broccoli and it is ready in 4 minutes.
12. 4.
13. Combine pasta, chicken and broccoli.
14. Drizzle with olive oil salt and pepper to taste.
15. 5.
16. Serve and enjoy!

pasta, chicken breast, butter, olive oil, garlic, frozen broccoli, fresh broccoli

Taken from www.food.com/recipe/pasta-with-broccoli-and-chicken-503455 (may not work)