Chunky Pizza Soup

• 1 tablespoon vegetable oil vegetable
• 1 each onions small
• 1/2 cup mushrooms sliced
• 1/4 cup green bell peppers slivered
• 1 cup tomatoes undrained
• 1 cup stock beef
• 1 cup pepperoni thin
• 1/2 teaspoon basil dried
• 1 cup cheese preferably mozzarella; shredded

1. Preheat oven broiler.
2. Heat oil over medium heat, stirfry onion, mushroom and green pepper until soft, not browned.
3. Add tomatoes, stock, pepperoni and basil, cook until heated through.
4. Ladle soup into ovenproof bowls and sprinkle with cheese.
5. Broil until cheese melts and is bubbly.

vegetable oil vegetable, onions, mushrooms, green bell peppers, tomatoes, stock beef, pepperoni thin, basil, mozzarella

Taken from recipeland.com/recipe/v/chunky-pizza-soup-34411 (may not work)