College Boy Helper

  1. COMBINE the pork and the dry rub in a large skillet.
  2. Cook over medium-high heat until cooked through and lightly browned.
  3. STIR in the bottled smoke and the barbecue sauce and cook until hot and bubbly.
  4. SERVE piled on white bread with dill pickles.

ground pork, cheater, bottled smoke, barbecue sauce, white bread, pickle chips

Taken from www.epicurious.com/recipes/food/views/college-boy-helper-391299 (may not work)

Another recipe

Switch theme