Granny Helen's Sweet Potato Pie Recipe

• 1/3 c. shortening
• 1/3 c. butter
• 2 c. pastry flour, sifted
• 1 teaspoon salt

1. 1.
2. Make crust by mixing shortening and butter with 2 knives, sifting in flour and salt; rolling dough into 9 inch pie plate.
3. Set aside for 20-25 min.
4. 2.
5. Blend potatoes with other filling ingredients.
6. Pour filling into pie shell.
7. Bake 30 min in 400 degree oven.
8. Let pie set 20 min before slicing.

shortening, butter, pastry flour, salt

Taken from cookeatshare.com/recipes/granny-helen-s-sweet-potato-pie-33563 (may not work)