Russian Salad

  1. Mix first 5 ingredients until well blended.
  2. Combine remaining ingredients in large bowl.
  3. Add mayo mixture; mix lightly.
  4. Refrigerate 30 min.

mayonnaise, fresh parsley, white vinegar, salt, black pepper, potatoes, carrots, frozen peas

Taken from www.kraftrecipes.com/recipes/russian-salad-60844.aspx (may not work)

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