Blackberry Zinger Vinaigrette Recipe
- 2 x Blackberry Zinger tea bags
- 1/2 c. White vinegar
- 3/4 c. Extra virgin olive oil
- 1 tsp Balsamic vinegar
- 1 tsp Sugar
- Place the teabags and vinegar in a jar.
- Steep the tea bags for 20 min.
- Remove the bags, and gently squeeze the last bit of flavor from the bags before discarding.
- Add in the remaining ingredients to the vinegar, and shake.
- Preparation Time: 20 min
- The Chef's
- recipes involving herbal teas (and regular teas as well).
- This one is
- 97
zinger, white vinegar, extra virgin olive oil, vinegar, sugar
Taken from cookeatshare.com/recipes/blackberry-zinger-vinaigrette-86834 (may not work)