Green Mango Salad
- 3 green mango
- 2 cup coconut,shredded i use 1 fresh coconut,about 2 cups
- 1/2 sugar
- 1 cup dried shrimps,or half cup is ok
- 1/2 tbsp salt
- 1 cup shallots / sliced
- 50 grams dried hot chili
- 100 grams roasted peanuts
- I use fresh coconut,so first start i shredd coconut ,then roasted on low heat until lightly brown
- Add shrimps,stir occasional ,until shrimps crispy,add sugar and salt,stir until well mix,sugar dissolved,heat off,let it cool
- Sliced shallots,bring to fry on low heat until golden,add chili,just one mins chili will crispy,heat off,let it cool
- Peel and slic green mango
- To serve,mix in the bowl with all ingredients ,we eat this as snack ,or light lunch with other food :)
green mango, coconut, sugar, salt, shallots, hot chili, peanuts
Taken from cookpad.com/us/recipes/351502-green-mango-salad (may not work)