Grape Sparkler Cocktail
- 6 cups red seedless grapes
- 3 tablespoons simple syrup
- 1 cup vodka, cold
- 2 cups club soda or seltzer, cold
- Freeze half of the grapes.
- Puree the other half in a blender until smooth.
- Strain into a pitcher and stir in the simple syrup.
- Chill for at least 1 hour.
- Divide the frozen grapes among 4 tall glasses.
- Stir the vodka into the pureed grape mixture and pour into the glasses, filling about three-quarters of the way.
- Top off with club soda.
- Serve.
red seedless grapes, simple syrup, vodka, club soda
Taken from www.foodnetwork.com/recipes/bobby-flay/grape-sparkler-cocktail.html (may not work)