Gluten-Free Chocolate Chocolate Chocolate!!! Cookies

• 2 cups semi-sweet chocolate chips
• 2 (1 ounce) unsweetened chocolate squares
• 1 tablespoon butter
• 2 eggs
• 13 cup sugar
• 14 cup rice flour
• 14 teaspoon salt
• 1 teaspoon vanilla
• 1 teaspoon gluten free baking powder
• 12 teaspoon chili powder or 12 teaspoon cinnamon (optional) or 12 teaspoon espresso powder (optional)
• 4 (1 ounce) semi-sweet chocolate baking squares or 4 (1 ounce) bittersweet chocolate squares, chopped

1. In a medium saucepan, melt 1 cup of the chocolate chips, unsweetened chocolate, and butter.
2. Remove from heat; add the eggs, sugar, flour, salt, vanilla, powder, and spices (if using).
3. Beat until combined; stir in chopped chocolate pieces and the remaining chocolate chips.
4. Drop by teaspoonful of cookie dough on greased baking sheets and bake in a preheated 350* oven for 8-10 minutes or until the surface of the cookie looks dull and cracked.
5. Transfer to a wire rack and let cool.
6. Enjoy!

semisweet chocolate chips, chocolate squares, butter, eggs, sugar, rice flour, salt, vanilla, gluten free, chili powder, semisweet chocolate baking squares

Taken from www.food.com/recipe/gluten-free-chocolate-chocolate-chocolate-cookies-352445 (may not work)