Cranberry Pistachio Granola Bites
- 1- 3/4 cup Old Fashioned Oats
- 1 cup Dried Cranberries
- 1 cup Pistachios, Shelled And Chopped
- 1/2 cups Hazelnuts, Chopped
- 1/2 cups Honey
- 1 Tablespoon Chia Seeds
- Note that the dough requires at least 1 hour of inactive refrigeration time.
- In a large bowl, combine oats, dried cranberries, pistachios, hazelnuts, honey and chia seeds.
- Refrigerate about 12 hours, or until mixture is firm.
- Using a small spoon or scoop, roll into balls.
- Enjoy!
- Notes: 1.
- If you find the mixture too dry, add a bit more honey to keep the bites sticking together.
- 2.
- The granola bites keep best in the refrigerator in an airtight container for up to two weeks.
oats, cranberries, pistachios, hazelnuts, honey, chia seeds
Taken from tastykitchen.com/recipes/appetizers-and-snacks/cranberry-pistachio-granola-bites/ (may not work)