Treys Baked Grouper Parmigiano

• Butter
• Two 8-ounce grouper fillets
• 1/2 cup mayonnaise
• 1/4 cup freshly grated Parmesan
• 3 teaspoons fresh lemon juice
• 1 tablespoon minced fresh dill
• Black pepper
• 1/2 teaspoon paprika

1. Preheat the oven to 350 degrees.
2. Butter a baking dish.
3. Place the grouper fillets in the dish.
4. In a small bowl, whisk together the mayonnaise, Parmesan, lemon juice, dill, and pepper to taste, and spread this over the fish.
5. Sprinkle with paprika and bake for 10 minutes, or until just cooked through.

butter, grouper, mayonnaise, freshly grated parmesan, lemon juice, dill, black pepper, paprika

Taken from www.epicurious.com/recipes/food/views/trey-s-baked-grouper-parmigiano-384815 (may not work)