Gerden Meatballs

• 2 lbs ground beef
• 12 cup shredded carrot
• 23 cup shredded broccoli
• 2 slices bread
• 2 garlic cloves, crushed into paste

1. Run bread slices through a food processor until turned into crumbs.
2. In a seperate bowl, combine carrots, broccoli, garlic, and ground beef.
3. Once the beef and vegetables have been combined, add and the breadcrumbs and mix well.
4. Place in a cake pan and place in oven preheated to 350 F and cook for 25 minutes.
5. Garden meatballs can be served with rice and steamed vegetables, but hey.
6. It's up to you.

ground beef, carrot, broccoli, bread, garlic

Taken from www.food.com/recipe/gerden-meatballs-437229 (may not work)