Supersonic Caesar Salad Dressing

• 2 canned anchovy fillets
• 1 garlic clove
• 2 tablespoons lemon juice
• 2 tablespoons chicken broth or 2 tablespoons water
• 1 tablespoon Dijon mustard
• 12 cup mayonnaise
• 14 cup parmesan cheese (grated)
• 12 cup extra virgin olive oil
• salt and pepper

1. Using a food processor mix anchovies, garlic,lemon juice,chicken brothe and mustard into a paste.
2. Add the mayonnaise and parmesan.
3. With the machine on, slowly pour in the olive oil.
4. Season with salt and pepper.

anchovy fillets, garlic, lemon juice, chicken broth, mustard, mayonnaise, parmesan cheese, extra virgin olive oil, salt

Taken from www.food.com/recipe/supersonic-caesar-salad-dressing-322021 (may not work)