Cauliflower & cheese

• 1 cup chopped cauliflower
• 1 slice-1/4" slice velvetta
• 1 tbsp butter
• 1 tbsp milk
• 1 salt & pepper to taste

1. Heat oven to 350F
2. Cut cauliflower into bit size pieces
3. Place cauliflower in flat cooking pan & place in oven
4. Cook until cauliflower is tender and lightly brown - about 10 minutes
5. Place cauliflower in sauce pan on cook top
6. Add milk, butter and cheese
7. Turn heat on low and warm until cheese is melted.
8. Stirring occasionally.
9. Serve with salt and pepper to taste
10. Optional: add cooked green beans to change this up for a green bean cauliflower side

cauliflower, velvetta, butter, milk, salt

Taken from cookpad.com/us/recipes/353518-cauliflower-cheese (may not work)