Grilled Pineapple Burger... Perfection on a Bun.

• 2 lbs lean ground beef
• 3 tablespoons Italian dressing, oily and zesty
• 1 12 teaspoons willingham's wham seasoning, mild
• 1 (15 1/4 ounce) can pineapple, sliced
• 8 slices bacon
• 34 cup barbecue sauce, Sweet Baby Ray's
• 14 cup brown sugar, packed
• 14 cup honey
• 1 tablespoon lemon juice
• 8 slices cheese, muenster
• red onion
• romaine lettuce
• mayonnaise
• hot chili sauce

1. In large mixing bowl, mix beef, salad dressing, and Wham Seasoning.
2. Shape into 8 patties, each 3 inches in diameter.
3. Press a pineapple slice into each.
4. Wrap each patty with a slice of bacon and secure with a toothpick.
5. Mix the remaining ingredients for the sauce.
6. Place the patties in a 13 x 9 inch pan.
7. Cover with sauce.
8. Cover pan and refrigerate for 2 hours.
9. Grill patties pineapple side down 4 inches from coals 12-15 minutes.
10. Turn; brush with BBQ mix.
11. Grill 10-15 minutes.
12. Heat remaining sauce to serve with burger.
13. Top accordingly -- .

lean ground beef, italian dressing, willinghams wham seasoning, pineapple, bacon, barbecue sauce, brown sugar, honey, lemon juice, cheese, red onion, romaine lettuce, mayonnaise, hot chili sauce

Taken from www.food.com/recipe/grilled-pineapple-burger-perfection-on-a-bun-410312 (may not work)