Tomato and Basil Bruschetta with Fresh Mozzarella Sandwich

• 1 pint cherry tomatoes finely chopped
• 1 clove garlic small clove, finely chopped
• 1/4 cup basil fresh, chopped
• 1/4 pound mozzarella cheese fresh, 1/4-inch thick slices
• 2 tablespoons lemon juice fresh
• 4 tablespoons olive oil
• 1 x salt and black pepper
• 4 slices bread, italian toasted, prefer whole wheat or whole grain

1. Preheat broiler.
2. In a large bowl combine tomatoes, garlic and basil.
3. Stir in lemon juice and olive oil.
4. Season with salt and pepper.
5. Top toasted bread with the mixture and a slice of cheese and place on baking sheet.
6. Broil until cheese melts.
7. Serve hot.

tomatoes, garlic, basil, mozzarella cheese, lemon juice fresh, olive oil, salt, bread

Taken from recipeland.com/recipe/v/tomato-basil-bruschetta-fresh-m-52783 (may not work)