Easy baked mac and cheese

• 2 cup elbow macaroni
• 1 1/2 cup large curd cottage cheese
• 2 cup velveta cheese
• 2 tbsp butter
• 2 cup boiling water

1. preheat oven to 350F
2. grease medium glass pyrex dish
3. add uncooked elbow macaroni to dish
4. spread cottage cheese ontop of uncooked macaroni
5. cut velveta cheese into cubes and arrange ontop of cottage cheese
6. top with butter
7. before putting in oven add the 2 cups boiling water to dish ***do not stir***
8. bake uncovered 30-40 minutes, stiring halfway through
9. after cook time let sit about 5 minutes, enjoy!

elbow macaroni, cottage cheese, velveta cheese, butter, boiling water

Taken from cookpad.com/us/recipes/331603-easy-baked-mac-and-cheese (may not work)