Addicting Tuna Fried Rice

• 360 ml uncooked Warm cooked rice
• 1/2 small Onion
• 1/8 Cabbage
• 1 Egg (optional)
• 3 tbsp Mayonnaise
• 1 can Canned tuna
• 1 Salt and pepper
• 1 tsp plus Soy sauce
• 1 tsp Vegetable oil

1. Finely chop the onion.
2. Chop the cabbage into easy to eat pieces.
3. Mix mayonnaise with the rice.
4. Heat oil in a frying pan and add the beaten egg.
5. Add rice mixed with mayonnaise right away and stir fry.
6. Add the onion and cabbage and season with the ingredients, then add the well drained canned tuna.
7. Stir fry well.
8. Done.

rice, onion, cabbage, egg, mayonnaise, tuna, salt, soy sauce, vegetable oil

Taken from cookpad.com/us/recipes/169573-addicting-tuna-fried-rice (may not work)