Ham 'n Cheese Pie

• 1 cup cooked ham, diced
• 34 cup swiss cheese, shredded
• 5 slices bacon, cooked and crumbled
• 34 cup reduced-fat sharp cheddar cheese, shredded
• 3 tablespoons onions, chopped
• 1 cup skim milk
• 14 cup Bisquick
• 2 eggs
• 14 teaspoon salt
• 18 teaspoon pepper

1. In a greased 10-inch quiche dish or pie plate, layer ham, swiss cheese, bacon, cheddar cheese, and onion.
2. Place the remaining ingredients in a blender in the order given; blend for 30-40 seconds.
3. Pour carefully over the meat and cheese; do not stir.
4. Bake, uncovered, at 350 degrees for 30-35 minutes.
5. Let stand 5 minutes before cutting.

swiss cheese, bacon, cheddar cheese, onions, milk, bisquick, eggs, salt, pepper

Taken from www.food.com/recipe/ham-n-cheese-pie-181336 (may not work)