Pizza Italian Style Recipe

• 1 env. active dry yeast
• 2 tbsp. lukewarm water
• 1 c. boiling water
• 1 tbsp. liquid shortening
• 1 teaspoon salt
• 1/2 teaspoon sugar
• 3 c. flour

1. Preheat oven to 425 degrees.
2. Grease 14-inch pizza pan.
3. Soften yeast in lukewarm water; sprinkle sugar to feed yeast.
4. Let stand for 5 min.
5. Pour oil into boiling water.
6. Add in salt; stir till dissolved.
7. When cooled to lukewarm, add in yeast mix.
8. Gradually add in flour, beating well to make soft dough.
9. Knead on lightly floured board till smooth.
10. Roll out dough 1/4-inch thick.
11. Pat into shape of pan.
12. Cover with cover.
13. Let rise in hot place for 15 min.

active dry yeast, water, boiling water, liquid shortening, salt, sugar, flour

Taken from cookeatshare.com/recipes/pizza-italian-style-16007 (may not work)