Zucchini and Squash on the Grill!

• 2 zucchini, sliced into 1/2 inch diagonal pieces
• 2 yellow squash, sliced into 1/2 inch diagonal pieces
• 2 yellow bell peppers, seeded,and ribbed,and quartered
• 14 cup olive oil
• salt and pepper (to season)
• 14 teaspoon cayenne pepper
• 14 cup fresh basil, sliced thin

1. Heat your grill to medium.
2. Toss veggies with olive oil in a large bowl.
3. Add salt, pepper, and cayenne and toss again.
4. Grill until tender, approximately 6-8 minutes per side.
5. Return the veggies to large bowl and gently toss with fresh basil.
6. ENJOY!

zucchini, yellow squash, yellow bell peppers, olive oil, salt, cayenne pepper, fresh basil

Taken from www.food.com/recipe/zucchini-and-squash-on-the-grill-67277 (may not work)