Chai Semolina With Honey Apples

  1. Put the ground spices, semolina, dried apples and milk into a pan and stir over medium heat for 10 minutes or until the semolina is thick and smooth.
  2. Place the sliced apples and honey into a pan and cook over mnedium heat for 5 minutes or until the apples are soft and golden.
  3. Spoon the semolina into 4 bowls and top with the honey apples.

ground cinnamon, ground cloves, ground cardamom, ground nutmeg, semolina, apples, lowfat milk, apples, honey

Taken from www.food.com/recipe/chai-semolina-with-honey-apples-443871 (may not work)

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