Grandmother's Navy Bean Soup Recipe

• 1 pound white navy beans
• 8 c. water
• 1 smoked ham end
• 1 med. onion, finely minced
• 1 teaspoon salt
• Black pepper to taste
• Sliced carrots

1. Wash and soak beans overnight.
2. Drain and place in stew pot or possibly Dutch oven.
3. Add in all ingredients to water.
4. Bring to boil and simmer for 3 to 4 hrs.
5. Should be thick but add in more water if necessary.
6. Good served with crusty bread!

white navy beans, water, ham, onion, salt, black pepper, carrots

Taken from cookeatshare.com/recipes/grandmother-s-navy-bean-soup-54785 (may not work)