Skillet Cheeseburger Pasta

• 1 lb ground beef
• 8 ounces cheddar cheese soup
• 8 ounces beef broth
• 2 cups spiral shaped pasta
• 1 13 cups water
• 12 cup ketchup
• 1 teaspoon onion powder
• salt and pepper (to taste)

1. Brown ground beef in a medium skillet.
2. Drain off fat, add meat back to skillet.
3. Add in all other ingredients and stir.
4. Bring up to a boil, then reduce heat to a simmer.
5. Stir frequently until pasta is cooked (approx.
6. 10 minutes).

ground beef, cheddar cheese soup, beef broth, pasta, water, ketchup, onion powder, salt

Taken from www.food.com/recipe/skillet-cheeseburger-pasta-221077 (may not work)