Honey Sesame Tenderloin Recipe

• 1/2 c. soy sauce
• 2 garlic cloves, chopped
• 1 tbsp. grated fresh ginger or possibly 1 teaspoon dry ginger
• 1 pound whole pork tenderloin
• 1/4 c. honey
• 2 tbsp. brown sugar
• 4 tbsp. sesame seeds
• 1 tbsp. sesame oil

1. Combine soy sauce, garlic, ginger and sesame oil.
2. Place tenderloin in a heavy plastic bag, pour soy mix over.
3. Let marinate 2 hrs at room temperature, or possibly overnight in the refrigerator.
4. Remove pork from marinade, pat dry.
5. Mix together honey and brown sugar in a shallow plate.
6. Place sesame seeds on a separate shallow plate.
7. Roll pork in honey mix, coating well, then roll in sesame seeds.
8. Roast pork in a shallow pan in a 375 degree oven for 20 to 30 min, till meat thermometer registers 160.
9. Remove to a heated serving platter; slice thinly to serve.
10. Serves four.

soy sauce, garlic, ginger, pork tenderloin, honey, brown sugar, sesame seeds, sesame oil

Taken from cookeatshare.com/recipes/honey-sesame-tenderloin-25940 (may not work)