Babychops' Famous Salsa

• 10 large beefsteak tomatoes
• 15 large tomatillos
• 3 large yellow onions
• 1 head garlic, peeled
• 3 jalapeno peppers
• 3 serrano peppers
• 2 habanero peppers
• 1 bunch cilantro
• 3 limes
• kosher salt

1. Dice tomatoes by hand (food processor pretty much liquefies them so it's best to dice by hand),
2. chop onion into small bits unless you prefer smaller,
3. then throw into food processor with garlic & peppers & pulse until desired texture.
4. Thoroughly wash, drain & chop cilantro, add all to a large serving bowl.
5. Squeeze the limes over everything (don't forget the salt as it completes & enhances the flavor), mix well & enjoy with Mission tortilla chips (those are best unless you have home made).

tomatoes, tomatillos, yellow onions, garlic, peppers, serrano peppers, peppers, cilantro, limes, kosher salt

Taken from www.food.com/recipe/babychops-famous-salsa-298097 (may not work)