Dairy-Free Dip
- 14 cup light mayonnaise
- 2 teaspoons mirin-style seasoning (liquid)
- 1 teaspoon ground black sesame seed
- 12 teaspoon paprika
- 12 teaspoon soy sauce
- 14 teaspoon ground ginger
- 1 garlic clove, minced
- fresh ground pepper, to taste
- Mix everything together; serve with veggies, chips, crackers, etc.
- Store any unused dip in the refrigerator.
light mayonnaise, mirinstyle seasoning, ground black sesame seed, paprika, soy sauce, ground ginger, garlic, fresh ground pepper
Taken from www.food.com/recipe/dairy-free-dip-436340 (may not work)