Chick breasts in cream of mushroom soup (Crockpot)

• 3 pounds chicken breasts
• 1 can soup, cream of chicken
• 1 can soup, cream of mushroom
• 1 can mushrooms, canned
• 1 each sweet red bell peppers sliced
• 1 each onions sliced
• 1 dash salt
• 1 dash black pepper
• 1 dash garlic powder
• 1/2 cup white wine

1. Place chicken in crockpot.
2. Mix remaining ingredients and pour over chicken.
3. Cook on LOW for 6 to 7 hours or so on HIGH for 3 to 4 hours.
4. Serve with noodles or rice.

chicken breasts, soup, soup, mushrooms, sweet red bell peppers, onions, salt, black pepper, garlic powder, white wine

Taken from recipeland.com/recipe/v/chick-breasts-cream-of-mushroom-35899 (may not work)