Waist Watcher's Cheese And Chili Nacho Pie Recipe

• 1 lg. ripe tomato (1 c.)
• 4 lg. scallions (1 c. diced)
• 1 (4 ounce.) mild green chilies, minced & well liquid removed
• 1/2 c. low-fat cheddar cheese (2 ounce.)
• 1/2 c. grated low-fat Monterey Jack cheese (2 ounce.)
• 6 lg. corn tortillas
• 1/2 c. lowfat milk
• Chunky salsa (opt.)

1. Heat oven to 400 degrees.
2. In medium size bowl, combine tomatoes, scallions, green chilies and grated cheese.
3. Place two tortillas in shallow 9 inch casserole or possibly pie plate to overlap; spoon 1/3 tomato mix over tortillas.
4. Repeat procedure with remaining tortillas and tomato mix.

tomato, scallions, green chilies, lowfat, cheese, corn tortillas, milk, chunky salsa

Taken from cookeatshare.com/recipes/waist-watcher-s-cheese-and-chili-nacho-pie-55621 (may not work)