Cookies and Cream Pie

• 1-1/2 cups cold milk
• 1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding
• 2 cups thawed COOL WHIP Whipped Topping
• 1 cup chopped OREO Cookies (about 7 cookies)
• 1 OREO Pie Crust (6 oz.)

1. Pour milk into large bowl.
2. Add dry pudding mix.
3. Beat with wire whisk 2 min.
4. or until well blended.
5. Let stand 5 min.
6. Gently stir in whipped topping and chopped cookies.
7. Spoon into crust.
8. Freeze 6 hours or until firm.
9. Remove from freezer about 15 min.
10. before serving to soften slightly.
11. Store leftovers in freezer.

cold milk, oreo cookies, oreo pie crust

Taken from www.kraftrecipes.com/recipes/cookies-cream-pie-54219.aspx (may not work)