Italian-inspired Chicken
- 2 Chicken thighs
- 1 tbsp Garlic (Grated)
- 1 Krazy Salt
- 1 Grated cheese
- 1 Dried parsley
- 1 Olive oil (for stir frying)
- Cut the chicken into moderately sized pieces, and then lightly season with the Krazy Salt.
- Start to cook the garlic and olive oil in a frying pan.
- Once you can smell the aroma of the garlic, add in the chicken.
- While seasoning with the Krazy salt, cook the meat.
- It's delicious when the skin is crispy and just slightly darkened.
- When the chicken is cooked through and you've seasoned it to taste, transfer it to a serving plate, top with grated cheese and dried parsley and it's ready!
- If you don't have Krazy salt then you can use seasoning salt or salt and pepper!
- You don't have to grate the garlic.
- If you use regular garlic, use 1 clove.
chicken, garlic, salt, cheese, parsley, olive oil
Taken from cookpad.com/us/recipes/150498-italian-inspired-chicken (may not work)