Greek Green Bean Salad
- 4-1/2 qt. green beans, trimmed, blanched
- 1-1/2 qt. cherry tomatoes, halved
- 1-1/2 qt. red peppers, chopped
- 3 cups red onions, finely chopped
- 2 cups feta cheese, crumbled
- 1-1/2 cups fresh parsley, finely chopped
- 1 Tbsp. garlic, minced
- 1-1/2 cups Kraft Greek with Feta and Oregano Dressing
- Combine first 6 ingredients in large bowl.
- Whisk garlic and dressing until blended.
- Add to salad; toss until coated.
green beans, cherry tomatoes, red peppers, red onions, feta cheese, fresh parsley, garlic, oregano dressing
Taken from www.kraftrecipes.com/recipes/greek-green-bean-salad-171786.aspx (may not work)