Montreal Turkey Burgers

• 1 lb ground turkey
• 1 tablespoon mccormick grill mates Montreal chicken seasoning or 1 tablespoon mccormick grill mates 25% less sodium Montreal chicken seasoning
• 4 hamburger buns

1. Mix ground turkey and chicken seasoning in medium bowl until well blended.
2. Shape into 4 patties.
3. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165F).
4. Toast rolls on the grill, open-side down, about 30 seconds.
5. Serve burgers on toasted rolls.
6. Garnish with desired toppings and condiments.

ground turkey, grill mates, buns

Taken from www.food.com/recipe/montreal-turkey-burgers-500147 (may not work)