Vegan Whole Wheat Peanut Butter Pancakes

• 1 12 cups whole wheat flour
• 1 teaspoon baking powder
• 12 large banana
• 1 14 cups soymilk
• 3 tablespoons peanut butter, natural style
• 1 tablespoon light brown sugar
• nonstick cooking spray

1. Combine flour, baking powder, and sugar.
2. In a separate bowl, mash the banana and add the soy milk and peanut butter.
3. Combine flour mixture and peanut butter mixture.
4. Let batter sit for 5 minutes while spraying the griddle and heating it.
5. Pour 3 inch pancakes and cook for 2 minutes on each side.
6. Serve with maple syrup, fruit spread, bananas, etc.

whole wheat flour, baking powder, banana, soymilk, peanut butter, light brown sugar, nonstick cooking spray

Taken from www.food.com/recipe/vegan-whole-wheat-peanut-butter-pancakes-266445 (may not work)