Ranch Style Baked Beans II

• 1 lb ground beef
• 2 (1 lb) cans pork and beans
• 1 (1 lb) can kidney bean, drained
• 1 (1 1/4 ounce) envelope Lipton Onion Soup Mix
• 1 cup catsup
• 12 cup cold water
• 2 tablespoons prepared mustard
• 2 teaspoons cider vinegar

1. Brown hamburger.
2. In a casserole dish, combine hamburger with the rest of the ingredients.
3. Bake at 400 deg.
4. for 30-45 minute.

ground beef, pork, kidney bean, onion soup mix, catsup, cold water, mustard, cider vinegar

Taken from www.food.com/recipe/ranch-style-baked-beans-ii-210055 (may not work)